INFORMATION
In Japan, the kiritsuke is known as the master chef’s knife. Use it for all the tasks for which you’d use a chef’s knife. It works extremely well with vegetables; julienne, dice, or brunoise with ease. It’s also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins with grace and ease. With its straighter edge, it’s ideal for slicing cuts and push cuts. Once you try it, you’ll find yourself reaching for your Shun Dual Core Kiritsuke more and more often.
About the Shun Dual Core series: Until now, it was considered almost impossible to create layered Damascus from two premium-quality stainless steels. But what was impossible is now a reality—and Shun is proud to bring it to your kitchen. The Shun Dual Core series features a Damascus blade made from two premium-quality, high-carbon stainless steels. Seventy-one alternating micro layers of high carbon, high chromium VG10 and VG2 stainless steels are roll-forged to produce a finer grain in the steel and to give it both strength and beauty. The laminated steel is then hot forged to create the herringbone pattern that allows the layers to alternate along the cutting edge. During normal use, the two steels will wear at different rates creating micro serrations along the edge so that the Dual Core’s extremely sharp edge feels sharp longer. Etched laminations in the blade reduce drag, helping food release from the blade and gliding through each cut quickly and easily. Dual Core blades are thin, light, and strong. Traditional Japanese octagon-shaped handles in ebony PakkaWood provide a comfortable and secure grip to complete the look of these beautiful knives.
Includes traditional Japanese wooden saya, or sheath.
TECH SPECS
A multi-purpose knife treasured by Japanese master chefs
Dual core construction: 71 alternating micro-layers of stainless steel that extend all the way to the edge
Steel: High-carbon, high-chromium VG10 & VG2
Hand-sharpened 16° double-bevel blade (32° comprehensive)
Rabbet tang
Handle: Ebony PakkaWood®
Blade length: 8 in. (20.3 cm)
Includes traditional Japanese saya, or sheath (made in China)
Handcrafted in Japan
Fast Delivery and Professional Packaging
We offer a broad range of shipping options thanks to our long-standing partnerships with UPS, FedEx and DHL. Our warehouse staff are highly trained and will package your items in accordance with our exact and precise specifications. Your products will be subjected to an exhaustive examination before they will be safely packaged prior to being delivered. Each day, we ship to thousands of customers in different countries. This is an indication of our determination to become the biggest online retailer in the world. The distribution centers and warehouses distribution are in Europe and the USA.
Orders that include more than one item are given processing time for each item.
Prior to shipment, all purchased items will be thoroughly examined. Today, the majority orders will be delivered within 48 hours. The delivery time should be between 3-7 days.
Returns
Stock is dynamic. It is not managed entirely by us, as we have multiple parties such as the factory and our storage. The actual stock can fluctuate at any time. Please understand it may happen that your order will be out of stock when your order has been made.
Our policy lasts 30 days. If you don't receive your product within the 30 days period, we are not able to issue a refund or an exchange.
Your item should be in its original packaging and not be used. It must also be returned in its original packaging.
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